1.  What’s the difference between Enameled Cast Iron and Stoneware?

2.  There are health issues associated with cooking with Teflon-coated cookware, is Enameled Cast Iron safe and better alternative?

3.  How do I use enameled cast iron pots?

4.  I wanted to buy a Le Creuset French Oven. I read about its high-quality and durability. How does it compare with other brands?

5.  What are Fillers?

6.  How do I place an order?

7.  How do you accept payments?

8.  Can I pay upon delivery?

9.  Can I pay online? 

We are working on this. Our website is currently hosted in New York City and commerce is not yet available in Philippine Peso (PHP). But please be assured that we are doing our very best to have it available soon for your and all our valued customer's convenience.  

 

10.  Do you deliver or ship orders anywhere in the Philippines, and is there a fee for it?

11.  I am ordering a product and would give it as a gift. Can I have the product delivered to the recipient?

12.  You have a great collection. Where do you get your products?

13.  It’s my first-time using the product I ordered, how do I care for it?

14.  I am looking for a certain specialty kitchen tool, I’ve looked around and I can’t find one. Can you help me?

15.  Can we order in bulk quantities?

16.  Do you also have food products?

17.  Is tbsp only an online store? Do you have a physical store location?

18.  Are the products of high-quality?

19.  Are the products built to last?

20.  What if the product has damage?

21.  We are excited about the cooking class! My friends and I are talking about it. When are you going to have it?

 

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